My Baked Beans In Tomato Sauce Recipe

My Baked Beans In Tomato Sauce Recipe

Ingredients:

1 lb of beans (pea); soaked in water overnight
1/2 lb of bacon
28 ozs of tomato (sauce)
3/4 c of onion; diced
3/4 c of celerey; diced
1/2 c of sugar (brown)
1/4 c of molasses
1 tbsp of salt
1.5 tsps of
Mustard (dry)
1 pc of pepper (green)

Instructions:

Cook the beans until soft, then chop. Boil celery, pepper, onion and bacon, don’t brown. Put all of the ingredients into crock pot then bake for 2 to 7 minutes (300 degrees F) ’til done. Serves 4.

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